The following menu items are made without gluten and we do our best to insure a gluten free product. However, please be advised that these menu items are made in a kitchen that is not gluten-free so there’s always a chance of cross contamination. Guests are encouraged to take this information into account when considering their own individual requirements and needs.

DIP PLATTERS

Hummus*
Baba Ghanoush*
Red Pepper Hummus*

Tzatziki*
Avocado Dip
–

*Ask that above dips be served with sliced veggies instead of pita bread.

APPETIZERS & SMALL BITES

Falafel
Fresh Fruit Platter

Veggies & Hummus
Homemade Grape Leaves

SALADS

House Salad*

Caesar Salad*

*Ask that croutons be omitted

Greek Salad

Signature Salad

Kale Salad

WRAPS

Roasted Turkey Pesto*

Tuna Salad*

Avocado Parmesan*

Grilled Chicken Caesar*

Hummus & Greek Salad*

Roasted Turkey & Avocado*

Kabob Wrap (Chicken)*

Kabob Wrap (Steak)*

*Ask that wraps be served on Gluten Free Wrap

KABOB PLATTERS

Marinated Chicken*

Atlantic Salmon*

Seasoned Steak*

Seasoned Vegetable*

Marinated Shrimp*

*Ask that pita bread be omitted from all kabob platters.

GRILLED SKEWERS

Marinated Chicken

Atlantic Salmon

Seasoned Steak

Seasoned Vegetable

Marinated Shrimp

Falafel

–

SIDES

Basmati Rice

Parmesan Crisps